|Ingredients||:||Sloe, Water, Sour salt|
|Storage conditions||:||+4C +18C Keep in warm and dry environment away from direct sunlight.|
|Shelf life||:||24 Months|
|Units per package||:||20|
The Purple Pearl of the Forest
Sloe is a wild forest fruit that grows in untouched forest areas on the foothills of Kaz Mountains. We make your blood breathe with plenty of forest flora and “sloe” which is a natural heritage.
It is produced only with the extract and kernel of the sloe without additional sugar, coloring, and preservatives.
With its purple color and pungent taste, the sloe extract purifies your body… It contributes to the strengthening of the immune system, supporting the insulin treatment process, and regulating the cholesterol level.
How is your blood sugar level today?
Only as far as nature gives…
Benefits of Slow
“There are 2 kitchens in Mevlevi Houses.”
Meals are cooked to saturate physical hunger in one of them. In other one, people satisfy their brains and hearts through the Sufism education.”